Oldskool Rasoi ( Bramalea )(at esso gas station) Menu

Crisp, Refreshing, and Timeless

A traditional Indian beverage made by blending yogurt with water, and often flavored with spices, rose water, or fruit.

Clear, refreshing bottled water.

A bread omelette made with two eggs, typically includes onions, tomatoes, and spices, served between slices of bread.

Three hard-boiled eggs, typically served with a sprinkle of seasoning to enhance the flavor.

Paneer marinated and cooked with spices, then wrapped in a paratha with onions and bell peppers.

Soya chunks marinated in Indian spices, sautéed with onions and capsicum, then wrapped in a paratha.

Chicken marinated in spices, sautéed with onions and peppers, wrapped in a paratha.

Aloo tikki noodle burger features a spiced potato patty paired with authentic noodles, typically includes pickled onions and a unique blend of sauces, served in a sesame bun.

Golden-fried paneer and savory noodles, typically includes fresh toppings, all nestled within a soft bun.

A chicken burger featuring a spiced chicken patty and noodles, typically includes onions and a blend of Indian sauces within a bun.

An egg burger typically includes a seasoned omelet or scrambled eggs, complemented by cheese and a variety of condiments, served on a toasted bun.

Boiled noodles stir-fried with a mix of vegetables such as onions, bell peppers, and cabbage, seasoned with soy sauce and spices, following the Indo-Chinese Hakka style.

Marinated paneer is lightly fried and sautéed with bell peppers and onions, simmered in a blend of garlic and soy sauces with a hint of chili.

Battered chicken pieces, typically fried and tossed with a blend of spicy sauces, bell peppers, and onions, prepared in a Punjabi Hakka style.

Hearty chicken broth, tender noodles, and vegetables, seasoned to perfection.

A veggie grilled sandwich typically includes a variety of garden vegetables, such as cucumber, tomato, and boiled potato, layered with homemade chutney, grilled to perfection.

Paneer grilled sandwich typically includes marinated paneer, fresh vegetables, and a blend of spices and chutneys, all encased in grilled bread slices.

Grilled chicken sandwich featuring seasoned chicken, typically includes lettuce, tomatoes, and a blend of Indian chutneys, served between bread slices.

Steamed dumplings filled with a mix of finely chopped vegetables, typically including cabbage, carrots, and spring onions.

Steamed dumplings typically filled with a lightly spiced mix of vegetables or meat.

Fried dumplings typically stuffed with a lightly spiced filling of vegetables or meat.

Dumplings filled with mixed vegetables, marinated in a blend of yogurt and traditional spices, then cooked in a tandoor.

Dumplings filled with a mix of vegetables, marinated in tandoori spices, and char-grilled.

Dumplings filled with a mix of non-vegetarian ingredients, marinated in tandoori spices, and cooked in a tandoor for a smoky flavor.

Vegetable-filled dumplings tossed in a sweet and spicy chili garlic sauce.

Fried non-vegetarian momos are tossed in a special tomato and chili sauce, accompanied by peppers and onions, embodying a spicy kick.

Fish marinated in a blend of traditional spices, coated in chickpea flour batter, and fried.

Tender chicken pieces enveloped in a chickpea batter, and lightly spiced

Crispy fries coated with a vibrant blend of traditional spices.

Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.

Chicken wings marinated in a blend of Indian spices, then fried to achieve a crispy texture.

Cubes of paneer are marinated in a rich, creamy sauce typically including herbs and spices, then grilled to achieve a delicate texture and flavor.

Soya champ marinated in a blend of cream, yogurt, and spices, typically including cardamom and mace, skewered and cooked in a clay oven.

Soya champ marinated in a blend of traditional spices and yoghurt, then grilled in a tandoor to achieve a smoky flavor.

3 Pcs

With Coke